Board Meeting

Board Meeting

Doors and Bar open at 5pm
No General Meeting or
Dinner The Grill Will Be Closed
Members and Associates Only

Wednesday, June 10th, Ortega River Club will reopen for Members and Associates only at 5 pm, under Phase 2 Guidelines.  There will be no General Meeting on June 10th and no food will be served.  The Bar will be open and seating will be available in the ball room and patio with social distancing encouraged.  Music will be available or you may bring your own music.  Further details to be announced.  Thanks in advance for your patience as we work through the details of expanding our services.  We look forward to seeing you!

We are in process of updating the calendar as we obtain more information regarding events so please be patient while we work on making updates.  Event Flyers will be sent out as we finalize details.  

Please Note:  The July calendar and months after have not been updated as we wait for additional government mandates that may impact these events.  

As a reminder, do not reply to the club’s website as it’s a no reply address.  

 

 

Fried Chicken
Dinner at the River
General Meeting
Per City mandate
face coverings are required where
social distancing not possible.
Mask not required at a
table while eating or drinking, outside, or social distancing.

~ Menu Catered by Cecy Webb ~
Fried Chicken
Mash Potatoes & Gravy
Creamed Corn
Buttered Biscuits
Cole Slaw
Homamade Cinnamon Rolls

Dinner is $10 per person
Guest $14

Deadline:  Please RSVP for dinner
by 5 pm Tuesday 

Doors open at 5:30 pm, dinner is at 6:15 pm The meeting follows dinner around 7:15pm

 

 

RSVP deadline is past

Boneless Barbecue Ribs Dinner, General Meeting and Line Dancing

~ Menu Catered by Cecy Webb~

Boneless Barbecue Ribs
Macaroni and Cheese
Seasoned Smoked BBQ Beans
Cole Slaw
Garlic Bread
Strawberry Shortcake

Dinner is $10 per person
Guest $14
Guest Dance only $5

Deadline:  Please RSVP for dinner
by 5 pm Tuesday 

Doors open at 5:30 pm, dinner is at 6:15 pm The meeting follows dinner around 7:15pm

 

 

RSVP deadline is past

Meatloaf Dinner at the River,
General Meeting
and Line Dancing

~ By Chef Cecy Webb ~

Meatloaf
Garlic Mash Potatoes
Seasoned Ham
Steamed Cabbage
Roasted Cinnamon Buttered Carrots
Salad
Cheddar Biscuits
German Chocolate Cake with Sour Cream Icing

, Member Dinner is $10 per person
Guest Dinner $14, Guest Dance Only $5

Deadline:  Please RSVP for dinner
by 5 pm Tuesday 

Doors open at 5:30 pm, dinner is at 6:15 pm The meeting follows dinner around 7:15pm

Enjoy an Evening on the Beautiful Ortega River

A special Thank You to Susie who volunteers to work the door on Wednesdays!   

She is a huge help to the club. 
Please express your appreciate for all she does. 

 

 

 

RSVP deadline is past

Stuffed Baked Pork Loin
Dinner at the River,
General Meeting and Line Dancing

~ By Chef Cecy Webb ~

Stuffed Baked Pork Loin with White Wine Sauce, Rice Pilaf, Seasoned Black Eyed Peas, Parmesan Crusted Asparagus, Cucumber Corn/Tomato Salad, Rolls, and Carrot Cake with Cream Cheese Icing, Fruit Delight

Dinner is $10 per person
Guest Dinner $14, Guest Dance Only $5

Deadline:  Please RSVP for dinner
by 5 pm Tuesday 

Doors open at 5:30 pm, dinner is at 6:15 pm The meeting follows dinner around 7:15pm

 

 

RSVP deadline is past

 

Annual Election of Board of Directors and Officers
General Meeting
Line Dancing with Janet Lott
Following Meeting and Election
NO DINNER TONIGHT
Meeting at 7 pm

Let your voice count by attending the November 18th General Meeting and voting for the Board of Directors.  The Officers are running unopposed. You may vote for up to a maximum of 7 board positions.  Following are the candidates who are running:

Officers:
Rick Gehret, President
Wayne Turner, Vice President
Gary Webb, Treasurer
David Cash, Secretary

 

Board of Directors (vote up to 7):
Andy Baker
Debbie Shortz
Karel Moerings
Chris Atchison
Ken Atlee
Elaine Atchison
Rhonda Murray
Paul Ellis (Nominated From Floor)

NO DINNER TONIGHT

Doors open at 5:30 pm

 

 

 

Dinner at the River,
General Meeting
Line Dancing
One of Germany’s national dishes, Sauerbraten is a tender beef roast 

~ Catered by Barbara Helish ~
Sauerbrate with Seasoned Red Cabbage
Roasted Potatoes
Braised Carrots
Caramelized Onion Bread
Creamy Cucumber Salad with Farm Greens

German Apple Cake with
Cinnamon Whipped Cream

Dinner is $10 per person
Guest $14

Deadline:  Please RSVP for dinner
by 5 pm Tuesday 

Doors open at 5:30 pm, dinner is at 6:15 pm The meeting follows dinner around 7:15pm

 

 

RSVP deadline is past

Roast Beef Dinner at the River, General Meeting and Line Dancing

Special Dinner by our Caterer
Cecy Webb

~ Menu ~ 

Prepared by Cecy Webb, Caterer
Roast Beef, Twice Baked Potatoes, Green Bean Casserole, Yeast Rolls, Banana Pudding, Coconut Cream Pie

Dinner is $10 per person
Guest $14

Deadline:  Please RSVP for dinner
by 5 pm Tuesday 

Doors open at 5:30 pm, dinner is at 6:15 pm The meeting follows dinner around 7:15pm

 

 

RSVP deadline is past