Monday January 17, 2022 6:30 PM

 

Board Meeting

Dinner at 6:15
General Meeting around 7:15 pm
Line Dancing

 Catered by Chef Barbara Helish

Chicken Provencal (Chicken with lemon, tomato, olives, potatoes, and vegetables braised in an herb wine broth)

Tomato and Cheese Flatbread with a Farm Garden Salad

For Dessert is Banana Cream Pie

Members Dinner is $10 
Guests Dinner is $14

Please RSVP for dinner
by 5 pm Tuesday 

RSVP deadline is past

Show Attendees

Saturday January 1, 2022 7:00 PM

 

Important Information:

Since the club will be closed for the new ballroom floor replacement in January, the following dates have changes:

Board Meeting will be on 1/17/22
General Meeting will be on 1/19/22

Your club is replacing the entire ballroom floor and will be closed starting January 1st, 2022 until further notice.  

Sunday February 6, 2022

 

Club Closed
Memorial Service

Saturday December 4, 2021 12:00 PM

 

Avondal Dance Rental for Show Case
Event from 12 to 5 PM

One Bartender Requested

Saturday May 21, 2022

 

Wedding
Club Closed

Sunday February 27, 2022

 

Club Closed
Shag Club
Private Party

Friday December 31, 2021 7:30 PM

 

Tickets Available Now
New Years Eve Party and
Dance with Classic Edition 

Doors and Bar Open at 7:30 pm 
Band Plays at 8 pm 
Contact Susie Pohlhammer for Reservations
at suzique1119@gmail.com or (904)755-9158
or pay at ORC during business hours 
Members $75 and Guests $100

~Dazzling Hor d’Oeuvre / Dinner Buffet~
Assorted bruschetta dips with homemade
crackers, Crudite cups with hummus, Breads and herbed butters, Caesar salad wrap, Baked Brie with berry compote, Scallops wrapped in
prosciutto, Smoked salmon pate, Chicken Teriyaki skewers, Seared fish cakes with lemon
herb sauce, Roasted Pork Wellington,
Roasted vegetable stacks, Roasted stuffed
red potatoes, Steak topped with blue cheese
and caramelized onions

~Dessert Station~
Pumpkin pie tartlets, Key lime cheesecake,
Fruit tarts with vanilla bean creme anglaise,
Chocolate Caramel pretzel bars,
Chocolate Ganache cupcakes

Wednesday December 1, 2021 5:30 PM

 

Special Events Meeting
5:30 In the Brides Room

Dinner at the River
and Line Dancing
Bar Opens at 5 pm
Dinner at 6:30 pm
Line dancing from 7:30 pm to 9 pm
Times are approximate

Deadline:  Please RSVP for dinner
by 5 pm Tuesday 

Bring your friends!
What a great way to spend the evening
than with dinner, line dancing and friends.
$10 Members, $14 Guests

$5 Guests – Dance Only

Roasted Chicken in a White Wine Mushroom Sauce over Rice, Roasted Vegetable Medley, Cheese and Tomato Flatbread, Garden Salad, and Lemon Berry Cream Pie for Dessert

Catered by Chef Barbara Helish

Happy Hour 5 pm – 7 pm

$1 off all drinks during Happy Hour

Paul Spaulding, Entertainment Chair

Thank You!

RSVP deadline is past

Show Attendees

Wednesday December 1, 2021 3:00 PM

 

Mark Your Calendar for this Special Event and
Make Your Reservations Now
Important RSVP Required and
Notes/Comments in RSVP for Ordering Oysters

When making Reservations, state in Notes/Comments section how many
dozen oyster you want

And

Porch Party and
Low Country Shrimp Boil and Oyster Roast
Doors and Bar open at 3 pm
3pm to 6pm

Music by Bill Ricci

~Admission for Porch Party and
Low Country Shrimp Boil with All the Fixings~
Members $15
Guest $20
Oysters are additional $10 per Dozen
(RSVP and state How Many Dozen you want)
There will be a Shucker to Shuck your Oysters

Low Country Shrimp Boil
Pasta Salad
Hush Puppies
Oysters Rockefeller
Oysters on the Half Shell
3 Cheese and Garlic Baked Oysters
Cupcakes
                                                                                          
$10 per dozen on the Half Shell and
all the Trimmings Provided
Lemons, Crackers, Hot Sauce, Horseradish Mignonette, Cucumber Granite, Bloody Mary Sauce and Oyster Shooters Special at the Bar 

Enjoy a Drink from our Bar!

Brought to you by the Special Events Committee
Elaine Atchison, Chair

RSVP deadline is past