Friday December 22, 2023 5:00 PM
All posts by Janet Lott
Club Closed For Holiday
Special Events and General Meeting and Dinner and Line Dancing
Wednesday November 13, 2024 5:00 PM
Special Events Meeting at 5:30 pm
Bridal Room
Your participation is appreciated!
Happy Hour 5 – 7 pm
Dinner at 6:15 pm
GENERAL MEETING around 7 pm
Immediately followed by Line Dancing
(approximate time 7:15 pm – 9:15 pm)
Meatballs Over Linguini w/Marinara Sauce
Roasted Mixed Vegetables
Cream of Mushroom Soup
Garlic Bread
Cheesecake w/Strawberry Coulis
~Catered by Chef Fernando~
fscevents.com
Member Dinner $15, Guests $18
Please RSVP by Tuesday 5pm
RSVP deadline is past
Dinner at the River and Line Dancing
Wednesday July 24, 2024 5:00 PM
Dinner at the River
and Line Dancing
Bar Opens at 5 pm
Happy hour 5 pm till 7 pm
Dinner at 6:30 pm
Line Dancing from 7:15 pm to 9:15 pm
(times are approximate)
$15 Members, $18 Guests
$5 Guests – Dance Only
Beef Lasagna w/Tomato Sauce
Green Bean Almandine
Caesar Salad
Garlic Bread
Key Lime Pie
~Catered by Chef Fernando~
fscevents.com
Deadline: Please RSVP for dinner
by 5 pm Tuesday
Bring your friends!
What better way to spend the evening
than with dinner, line dancing and friends!
Paul Spaulding, Entertainment Chair
Thank You!
RSVP deadline is past
Dinner at the River and Line Dancing
Wednesday July 31, 2024 5:00 PM
Dinner at the River
and Line Dancing
Bar Opens at 5 pm
Happy hour 5 pm till 7 pm
Dinner at 6:30 pm
Line Dancing from 7:15 pm to 9:15 pm
(times are approximate)
$15 Members, $18 Guests
$5 Guests – Dance Only
Caribbean Chicken w/Mango Salsa (Mild)
Roasted Vegetable Medley
Cilantro Lime Rice
Garden Salad w/Lemon Vinaigrette
Rolls & Butter
Apple Pie w/Vanilla Ice Cream
~Catered by Chef Fernando~
fscevents.com
Deadline: Please RSVP for dinner
by 5 pm Tuesday
Bring your friends!
What better way to spend the evening
than with dinner, line dancing and friends!
Paul Spaulding, Entertainment Chair
Thank You!
RSVP deadline is past
Dinner at the River and Line Dancing
Wednesday August 7, 2024 5:00 PM
Dinner at the River
and Line Dancing
Bar Opens at 5 pm
Happy hour 5 pm till 7 pm
Dinner at 6:30 pm
Line Dancing from 7:15 pm to 9:15 pm
(times are approximate)
$15 Members, $18 Guests
$5 Guests – Dance Only
Chicken Breast w/Artichoke & Sundried Tomato Sauce
Pesto Tossed Gnocchi
Julienne Cut Zucchini w/Garlic & Oil
Tomato Soup w/Basil Oil
Rolls & Butter
Cheesecake w/Mixed Berry Coulis
~Catered by Chef Fernando~
fscevents.com
Deadline: Please RSVP for dinner
by 5 pm Tuesday
Bring your friends!
What better way to spend the evening
than with dinner, line dancing and friends!
Paul Spaulding, Entertainment Chair
Thank You!
RSVP deadline is past
Dinner at the River and Line Dancing
Wednesday August 21, 2024 5:00 PM
Dinner at the River
and Line Dancing
Bar Opens at 5 pm
Happy hour 5 pm till 7 pm
Dinner at 6:30 pm
Line Dancing from 7:15 pm to 9:15 pm
(times are approximate)
$15 Members, $18 Guests
$5 Guests – Dance Only
Chicken Parmesan w/Tomato Sauce
Rigatoni w/Parsley, Garlic & Oil
Roasted Mixed Vegetables
Caesar Salad
Garlic Bread
Chocolate Cake
~Catered by Chef Fernando~
fscevents.com
Deadline: Please RSVP for dinner
by 5 pm Tuesday
Bring your friends!
What better way to spend the evening
than with dinner, line dancing and friends!
Paul Spaulding, Entertainment Chair
Thank You!
RSVP deadline is past
Dinner at the River and Line Dancing
Wednesday July 17, 2024 5:00 PM
Dinner at the River
and Line Dancing
Bar Opens at 5 pm
Happy hour 5 pm till 7 pm
Dinner at 6:30 pm
Line Dancing from 7:15 pm to 9:15 pm
(times are approximate)
$15 Members, $18 Guests
$5 Guests – Dance Only
Medallions of Polk Tenderloin
w/Caramelized Apples & Onions
Roasted Yukon Gold Potatoes
w/Rosemary, Garlic & Oil
Braised Red Cabbage & Carrots
Cold Cucumber & Mint Soup
Rolls & Butter
Banana Cream Pie
~Catered by Chef Fernando~
fscevents.com
Deadline: Please RSVP for dinner
by 5 pm Tuesday
Bring your friends!
What better way to spend the evening
than with dinner, line dancing and friends!
Paul Spaulding, Entertainment Chair
Thank You!
RSVP deadline is past
