Pop Up Event
November 16th, 7 pm

 🍁Celebrate the season with a
Candlelight Dinner 🍂

With a Delicious Seasonal Menu
Prepared by Chef Fernando

Wait Staff will Serve You…Just Sit,
Relax and Enjoy!

 

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🍁Potato Leek Soup Topped w/Crab

🍁Short Ribs Braised w/Cabernet Sauce

🍁Risotto w/Wild Mushrooms & Gouda Cheese

🍁Roasted Vegetables (Butternut Squash,
Brussels Sprouts & Radicchio)

🍁Sweet Therapy Chocolate Cake
w/Raspberry Coulis

🍁Rolls & Butter

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Members $52, Guests $59

Pre-Paid Reservations Only
Call Susan Cantrell at (904) 509-1075
or pay at the club by Friday,
November 14th, 8 pm

Cocktail Attire (NO shorts or jeans)

Brought to you by The Special Events Committee