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Dinner at the River and Line Dancing
Dinner at the River
and Line Dancing
Deadline: Please RSVP for dinner
by 5 pm Tuesday
$10 Members, $14 Guests
$5 Guests – Dance Only
~Catered by ~
Donna Cooper
Chicken Enchiladas
Spanish rice, cowboy dip/bean salad
Salsa , Guacamole, tossed salad.
Dessert
Tres leches cake
Bar Opens at 5 pm
Dinner at 6:30 pm
Line dancing from 7:30 pm to 9 pm
Happy Hour 5 pm – 7 pm
$1 off all drinks during Happy Hour

Paul Spaulding, Entertainment Chair
Thank You!
RSVP deadline is past
Friday Open Grill Music by Tom White Featuring Couples Line Dance Lessons
Friday Night Open Grill
Music by Tom White, DJ
Featuring couples line dance lessons
with Janet Lott
Good Food, Friends, Music, and Dancing

Bring your favorite meat for the grill
The Club will provide the sides
Baked Potatoes
Baked Sweet Potatoes
Vegetable is Chef’s
Choice Between
Green Beans
Corn off the cobb
Sweet Peas
Succotash
Broccoli Medley with Carrots
and Cauliflower
Toasted Garlic Bread
Salad mixed greens with tomatoes, cucumber
shredded carrots etc.
Dessert is Chef’s Choice
Please RSVP for dinner
Members $6 Per Person for Dinner
Guests $10 Per Person For Dinner
Guests $5 Without Dinner
This is a free event for members not eating
Bar Opens at 5 pm
Dinner at 6:30 pm
Music from 7 pm – 11 pm
Dancing Till Closing
Times Are Approximate

Happy Hour 5pm – 7pm
RSVP deadline is past
General Meeting Dinner and Line Dancing
Dinner at the River
and Line Dancing
Deadline: Please RSVP for dinner
by 5 pm Tuesday
$10 Members, $14 Guests
$5 Guests – Dance Only
~Catered by ~
Barbara Helish
Quiche Lorraine
Crab and Artichoke
Quiche Spinich and Sun Dried Tomato

Creamy Tomato Basil Soup
Assorted Homemade Quich, Green Bean Salad
Dessert
Lemon Tiramisu
Bar Opens at 5 pm
Dinner at 6:30 pm
Line dancing from 7:30 pm to 9 pm
Happy Hour 5 pm – 7 pm
$1 off all drinks during Happy Hour

Paul Spaulding, Entertainment Chair
RSVP deadline is past
Friday Grill Music by Paul Spaulding
Friday Night Open Grill
West Coast Swing Lessons by
Mike and Donna
Music by Paul Spaulding, DJ
Bring your favorite meat for the grill
Club will provide
Baked Potatoes
Baked Sweet Potatoes
Vegetable is Chef’s
Choice Between
Green Beans
Corn off the cobb
Sweet Peas
Succotash
Broccoli Medley with Carrots
and Cauliflower
Toasted Garlic Bread
Salad mixed greens with tomatoes, cucumber
shredded carrots etc.
Dessert is Chef’s Choice

Please RSVP for dinner by 1pm. Friday
Members $6 Per Person for Dinner
Guests $10 Per Person For Dinner
Guests $5 Without Dinner
This is a free event for members not eating
Bar Opens at 5 pm
Dinner at 6:30 pm
Paul plays from 7:30 pm – 11 pm
Dancing Till Closing
Times Are Approximate

Happy Hour 5pm – 7pm
$1 off all drinks during Happy Hour
RSVP deadline is past
Dinner at the River and Line Dancing
Dinner at the River
and Line Dancing
Deadline: Please RSVP for dinner
by 5 pm Tuesday
$10 Members, $14 Guests
$5 Guests – Dance Only
~Catered by ~
Donna Cooper
Chicken Enchiladas
Spanish rice, cowboy dip/bean salad
Salsa , Guacamole, tossed salad.
Dessert
Tres leches cake
Bar Opens at 5 pm
Dinner at 6:30 pm
Line dancing from 7:30 pm to 9 pm
Happy Hour 5 pm – 7 pm
$1 off all drinks during Happy Hour

Paul Spaulding, Entertainment Chair
Thank You!
RSVP deadline is past
Friday Open Grill Music by Tom White Featuring Couples Line Dance Lessons
Friday Night Open Grill
Music by Tom White, DJ
Featuring couples line dance lessons
with Janet Lott
Good Food, Friends, Music, and Dancing

Bring your favorite meat for the grill
The Club will provide the sides
Baked Potatoes
Baked Sweet Potatoes
Vegetable is Chef’s
Choice Between
Green Beans
Corn off the cobb
Sweet Peas
Succotash
Broccoli Medley with Carrots
and Cauliflower
Toasted Garlic Bread
Salad mixed greens with tomatoes, cucumber
shredded carrots etc.
Dessert is Chef’s Choice
Please RSVP for dinner
Members $6 Per Person for Dinner
Guests $10 Per Person For Dinner
Guests $5 Without Dinner
This is a free event for members not eating
Bar Opens at 5 pm
Dinner at 6:30 pm
Music from 7 pm – 11 pm
Dancing Till Closing
Times Are Approximate

Happy Hour 5pm – 7pm
RSVP deadline is past
General Meeting Dinner and Line Dancing
Dinner at the River
and Line Dancing
Deadline: Please RSVP for dinner
by 5 pm Tuesday
$10 Members, $14 Guests
$5 Guests – Dance Only
~Catered by ~
Barbara Helish
Quiche Lorraine
Crab and Artichoke
Quiche Spinich and Sun Dried Tomato

Creamy Tomato Basil Soup
Assorted Homemade Quich, Green Bean Salad
Dessert
Lemon Tiramisu
Bar Opens at 5 pm
Dinner at 6:30 pm
Line dancing from 7:30 pm to 9 pm
Happy Hour 5 pm – 7 pm
$1 off all drinks during Happy Hour

Paul Spaulding, Entertainment Chair
RSVP deadline is past
Friday Grill Music by Paul Spaulding
Friday Night Open Grill
West Coast Swing Lessons by
Mike and Donna
Music by Paul Spaulding, DJ
Bring your favorite meat for the grill
Club will provide
Baked Potatoes
Baked Sweet Potatoes
Vegetable is Chef’s
Choice Between
Green Beans
Corn off the cobb
Sweet Peas
Succotash
Broccoli Medley with Carrots
and Cauliflower
Toasted Garlic Bread
Salad mixed greens with tomatoes, cucumber
shredded carrots etc.
Dessert is Chef’s Choice

Please RSVP for dinner by 1pm. Friday
Members $6 Per Person for Dinner
Guests $10 Per Person For Dinner
Guests $5 Without Dinner
This is a free event for members not eating
Bar Opens at 5 pm
Dinner at 6:30 pm
Paul plays from 7:30 pm – 11 pm
Dancing Till Closing
Times Are Approximate

Happy Hour 5pm – 7pm
$1 off all drinks during Happy Hour
RSVP deadline is past






Club Closed

